CUP: E26B23000040007
Il Wine Hotel San Carlo - Relais & SPA: apertura di una nuova struttura ricettiva nel cuore della Valtellina.
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Funding monitored
€ 1,007,512.00
of which cohesion funds
€ 500,000.00
| Given name | Amount |
|---|---|
| European Union | 177500.00 |
| Revolving Fund | 322500.00 |
| Another public source | 507512.00 |
Payments monitored
€ 250,000.00
of which cohesion funds
€ 250,000.00
| Year | Amount | Cumulative amount | Percentage on public financing |
|---|
State of progress
Open
Expected start: not available
Effective start: 12/06/2023
Expected end: not available
Effective end: 12/06/2024
Entities
- Planning body
- REGIONE LOMBARDIA
- Beneficiary
- RISTORANTE SAN CARLO S.R.L.
Programming area
- Programme
- PR FESR LOMBARDIA
- European Regional Development Fund (ERDF)
- 2021-2027 EU Structural Funds
- Cohesion funds
- € 500,000.00
- Payments on cohesion funds
- € 250,000.00
- Axis
- ASSE 1 - UN’EUROPA PIÙ COMPETITIVA E INTELLIGENTE
- Specific objective
- Crescita sostenibile e competitività delle PMI