CUP: E49J17001900007
NUOVE SOLUZIONI PER LA CONSERVAZIONE DI PRODOTTI ALIMENTARI
SUMMARY OF THE PROJECT
NUOVE SOLUZIONI PER LA CONSERVAZIONE DI PRODOTTI ALIMENTARI
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Funding monitored
€ 6,000.00
of which cohesion funds
€ 6,000.00
| Given name | Amount |
|---|---|
| European Union | 3000.00 |
| Status: other measures | 2100.00 |
| Region | 900.00 |
Payments monitored
€ 6,000.00
of which cohesion funds
€ 6,000.00
| Year | Amount | Cumulative amount | Percentage on public financing |
|---|---|---|---|
| 2019 | 6000.00 | 6000.00 | 100 |
State of progress
Completed
Expected start: 14/06/2017
Effective start: 02/08/2017
Expected end: 30/11/2018
Effective end: 17/10/2018
Entities
- Planning body
- REGIONE LOMBARDIA
- Implementing body
- ALITHEA S.R.L.
- Beneficiary
- ALITHEA S.R.L.
Programming area
- Programme
- ROP ERDF LOMBARDY
- European Regional Development Fund (ERDF)
- 2014-2020 EU Structural Funds
- Cohesion funds
- € 6,000.00
- Payments on cohesion funds
- € 6,000.00
- Axis
- RAFFORZARE LA RICERCA, LO SVILUPPO TECNOLOGICO E L¿INNOVAZI
- Specific objective
- Incremento dell¿attività di innovazione delle imprese