CUP: B84E20000250005
CONSERVABILITA', QUALITA' E SICUREZZA DEI PRODOTTI ORTOFRUTTICOLI AD ALTO CONTENUTO DI SERVIZIO
SUMMARY OF THE PROJECT
CONSERVABILITA', QUALITA' E SICUREZZA DEI PRODOTTI ORTOFRUTTICOLI AD ALTO CONTENUTO DI SERVIZIO
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Funding monitored
€ 1,843,850.86
of which cohesion funds
€ 1,843,850.86
Given name | Amount |
---|---|
Development and Cohesion Fund | 1843850.86 |
- Other resources - Private:
- € 1,924,605
Payments monitored
€ 1,145,439.45
of which cohesion funds
€ 1,145,439.45
Year | Amount | Cumulative amount | Percentage on public financing |
---|---|---|---|
2024 | 1145439.45 | 1145439.45 | 62 |
State of progress
Open
Expected start: 01/07/2018
Effective start: 01/06/2021
Expected end: 01/12/2023
Effective end: not available
Entities
Programming area
- Programme
- PSC MINISTRY UNIVERSITY AND RESEARCH
- 2014-2020 National Development and Cohesion Fund
- 2014-2020 National Development and Cohesion Fund
- Cohesion funds
- € 1,843,850.86
- Payments on cohesion funds
- € 1,145,439.45
- Policy Area
- Ricerca e Innovazione
- Sector of intervention
- Ricerca e Sviluppo
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Same theme
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MIRROR COPERNICUS REALIZZAZIONE SISTEMA IA-MSGS | € 85,440,000 |
IMPARA-IMAGING DALLE MOLECOLE ALLA PRECLINICA | € 19,666,686 |
I.BI.S.CO-INFRASTRUTTURA PER BIG DATA E SCIENTIFIC COMPUTING | € 17,917,619 |
EPOS - EUROPEAN PLATE OBSERVING SYSTEM - GRINT | € 17,105,016 |